Nonetheless , Nestled along the scenic Soquel brook in the picturesque seaside townsfolk of Capitola , Calif. , Shadowbrook eatery have been captivate guests since 1947 . Therefore, Celebrated for its romantic ambiance , breathtaking creekside views , and commitment to fresh , locally sourced ingredients , Shadowbrook offers a dining experience that seamlessly blends Old-World charm with modern culinary artistry .
Whether you ’ re planning a special celebration or simply looking to enjoy an exceptional meal , this iconic restaurant promises to make any visit memorable . In this guide , you ’ ll find a complete overview of Shadowbrook ’ s menu and prices , updated for August 2025 , to help you plan your next visit with confidence . All details are based on the restaurant ’ s official website .
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Why Locals & Visitors Love Shadowbrook Restaurant
- Historic charm since 1947
- Romantic creekside setting by Soquel Creek
- Unique “hillavator” cable car entrance
- Fresh, locally sourced ingredients including rooftop garden produce
- Clear vegan & gluten-free menu markings
- Free shuttle within 3-mile radius
- Live music in Rock Room lounge on select evenings
Shadowbrook Restaurant’s Main Dining Room Menu & Prices (August 2025)
Shadowbrook Restaurant in Capitola , Calif. offer an inviting main dining room menu that caters to every palate . Nonetheless, Featuring an array of appetizers , fresh seafood , vegetarian dishes , and hearty meat entrees , the menu also includes clearly marked vegan ( v ) and gluten-free ( gf ) options . With price range from 11.95to 11.95to 69.95 , guests can enjoy a thoughtfully curated dining experience that combine quality and variety . Nevertheless , Below be a detailed breakdown of Shadowbrook ’ s current offering , update for August 2025 to assist you plan your pure meal .
Appetizers
| Item | Description | Price |
|---|---|---|
| Seared Ahi* | Yellow Fin Tuna, Wasabi cream, passion fruit, soy-tempura dipping sauces | $19.95 |
| Bacon-Wrapped Prawns | Four char-grilled with sweet soy glaze, sesame-mustard | Four Prawns – $12.95, Seven Prawns – $19.95 |
| Artichoke Hearts (v & gf) | Deep-fried baby artichokes, served with cilantro-lemon vegan | $14.95 |
| Ahi Poke* | Diced Yellow Fin Tuna, Sea Greens, Bamboo rice, sesame seeds | $19.95 |
| Fried Calamari (gf) | Thai chili, Cocktail, and Tartar Sauces | $19.95 |
| Baked Brie | Delicate pastry, mild jalapeño jelly, herbed crostinis | $17.95 |
Soups
| Item | Description | Price |
|---|---|---|
| Clam Chowder | Tender clams, oven-roasted sweet corn, fresh rosemary, potatoes | Cup – $13.95 |
| Creamy Artichoke (gf) | Hearts of premium artichokes, chicken stock, leeks, potatoes | Cup – $11.95 |
Salads
| Item | Description | Price |
|---|---|---|
| Shadowbrook House (gf) | Baby spinach, mango-chutney vinaigrette, Cherry Tomatoes | $16.95, With Bacon – $18.95 |
| Caesar* | Romaine, shaved Parmigiano-Reggiano, house-made croutons | $15.95, With Anchovy – $17.95 |
| Wedge Salad | Baby Iceberg lettuce, grape tomatoes, Baker’s Bacon lardons | $16.95 |
| Ahi Nicoise (gf) | Lightly-seared seasoned tuna, local baby greens, Divina Tomatoes | $24.95 |
Seafood
| Item | Description | Price |
|---|---|---|
| Pacific Rim Salmon* | Certified sustainably raised, Sea greens, Coconut rice | $36.95 |
| Grilled Salmon (gf) | With Hollandaise, roasted red potato, green beans | $36.95 |
| Pan-Seared Sea Scallops (gf) | Sautéed spinach, garlic whipped potatoes, mushroom sherry cream | $49.95 |
| Shrimp Scampi | Sautéed Gulf Shrimp, spinach, Divina Tomatoes, over Linguine | $34.95, Half with Sirloin – $46.95 |
| 8oz Lobster Tail (gf) | Butter Poached tail, garlic-whipped potato, broccolini | Single – $49.95, With Sirloin – $69.95 |
Vegetarian
| Item | Description | Price |
|---|---|---|
| Pasta Verano | Chipotle-Alfredo sauce, seasonal vegetables, Rigatoni | $25.95, With Chicken – $37.95 |
| Black Truffle Gnocchi | Goat cheese Béchamel, truffle oil, Trumpet mushrooms | $31.95, With Filet – $57.95 |
| Grilled Vegetable Medley (v & gf) | Grilled seasonal vegetables, Coconut Rice, fried tofu | $26.95 |
Meat/Game
| Item | Description | Price |
|---|---|---|
| Butcher’s Filet | Char-grilled medallions of Angus Beef; Pomme Pureé, Beurre Rouge | $49.95 |
| Chateau Cut Prime Top-Sirloin | Char-grilled Angus steak, potato gratin, Shiitake mushroom | 6oz – $33.95, 10oz – $45.95 |
| Chicken Parmigiana | 6 ounce chicken breast, Parmigiano Reggiano, fresh Mozzarella | $32.95 |
| Braised Angus Beef Short Rib | Pomme Pureé, thumbelina carrots, roasted turnips, natural jus | $35.95 |
| Blackened Lamb | House spiced loin of lamb, roasted garlic, beurre rouge | $35.95 |
| Osso Bucco | Braised Ultra-premium pork, sautéed spinach with Shiitake mushrooms | $34.95 |
| Honey Glazed, Bone-In Pork Chop | 14oz pork chop, char-grilled, sweet potato puree | $36.95 |
| Prime Grade Prime Rib | Slow-Roasted Angus beef, Garlic-whipped potato, creamed spinach | 8oz – $36.95, 12oz – $49.95 |
| Prime Grade Blackened Prime Rib | Slow-Roasted Angus beef pan-seared in blackened spices | 8oz – $36.95, 12oz – $49.95 |
Note: Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Rock Room Lounge & Patio Menu
The Rock Room lounge and patio offer a more casual dining experience , perfect for enjoying cocktails , appetizers , or lighter fare . Additionally, This menu is available daily from noon to 10:00 pm and is limited to parties of 8 or less . Below are some highlights .
Appetizers
| Item | Price |
|---|---|
| Baked Pretzel Bites | $10.50 |
| Marinated Olives (gf) | $9.95 |
| House-Made Potato Chips | $11.95 |
| Roasted Brussel Sprouts | $14.95 |
| Tender Wild Boar Ribs | $16.95 |
| Ahi Poke (gf) | $19.95 |
| Artichoke Hearts (v & gf) | $14.95 |
| Bacon-Wrapped Prawns | Four Prawns – $12.95, Seven Prawns – $19.95 |
| Fried Calamari (gf) | $19.95 |
| Baked Brie | $17.95 |
| Seared Ahi | $19.95 |
| Basket of French Fries (v & gf) | Small – $7.95, Large – $10.95 |
Salads
| Item | Price |
|---|---|
| Shadowbrook House Salad (gf) | $16.95, With Bacon – $18.95 |
| Caesar Salad | $15.95, With Anchovy – $17.95 |
| B.L.T. Salad | $16.95 |
| Ahi Niçoise Salad (gf) | $24.95 |
Pizzas
| Item | Price |
|---|---|
| Corralitos Pizza | $18.95 |
| The Pajaro Pizza | $19.95 |
| Castroville Pizza | $18.95, With Chicken – $21.95 |
| Margherita Pizza | $18.50 |
| The Sicilian Pizza | $19.95 |
| Prosciutto di Parma Pizza | $20.95 |
Sandwiches
| Item | Price |
|---|---|
| Rock Room Burger | $22.95 |
| Steak Sandwich | $26.95 |
| Fried Chicken Sandwich | $16.95, With Honey – $17.95 |
Entrees
| Item | Price |
|---|---|
| ‘Pacific Rim’ Salmon | $34.95 |
| Blackened Shrimp Mac & Cheese | $22.95, Just Mac & Cheese – $15.95 |
| “Chateau Cut” Prime Top-Sirloin Steak | $31.95 |
| Slow-Roasted Prime Rib | 8oz – $36.95, 12oz – $49.95 |
| Slow-Roasted and Blackened Prime Rib | 8oz – $36.95, 12oz – $49.95 |
| Grilled Vegetable Medley (v & gf) | $26.95 |
| Shrimp Scampi | $34.95, Half with Filet – $46.95 |
| Black Truffle Gnocchi | $31.95, With Filet – $57.95 |
Dining Experience
Shadowbrook Restaurant be more than just a place to eat—it ’ s a genuine Capitola landmark and dine destination . Located at 1750 Wharf Rd beside the serene Soquel Creek , this iconic restaurant offers guests a memorable experience complete with lush garden paths , waterfalls , and the unique “ hillavator ” cable car ride to its entrance .
Furthermore, Inside , you ’ ll find cozy , rustic dining rooms that create a warm , romantic atmosphere ideal for date nights , anniversaries , and special celebrations . For those seeking a more casual vibe , the Rock Room lounge and patio feature live music on select evenings and a vibrant space to enjoy cocktails or lighter fare .
Consequently, Shadowbrook ’ s menu showcases fresh , seasonal ingredients sourced from local farms and its own rooftop garden , with vegan and gluten-free options clearly labeled . Below , explore a detailed looking at Shadowbrook ’ s menu and price as of August 2025 to assist you plan your following visit .
Reservations and Contact Information
Hence, Shadowbrook Restaurant in Capitola , CA , is a popular dining destination known for its charming atmosphere and fresh , locally sourced menu . Hence , Due to high requirement , reservations for the main dining room are powerfully recommend and can be make up to 30 day in cash advance .
Therefore, Guests are asked to follow a business casual dress code , which means no beachwear , flip-flops , or tattered jeans in the dining areas . For a more relaxed experience , the rock music elbow room lounge and terrace welcome guests on a walk-in basis . Whether you ’ re planning a special social occasion or an evening out , these tips will help ensure a smooth and pleasurable visit to Shadowbrook.
- Website: Shadowbrook Restaurant
- Phone: (831) 475-1511
- Email: office@shadowbrook-capitola.com
- Dining Room Hours:
- Monday–Friday: 4:00 pm–8:30 pm
- Saturday: 2:00 pm–9:30 pm
- Sunday: 2:00 pm–8:30 pm
- Rock Room Lounge & Patio Hours: Daily, noon–10:00 pm (walk-ins only, parties of 8 or less)
- Free Shuttle Service: Available within a 3-mile radius
Additional Notes
- Dietary Accommodations: Shadowbrook offers a range of vegan and gluten-free options, making it accessible for various dietary preferences. Popular vegan dishes include the Grilled Vegetable Medley and Artichoke Hearts, while gluten-free options are available across all menu categories.
- Special Features: The restaurant is known for its artichoke soup, praised as one of the best by reviewers, and its prime rib, a standout dish for meat lovers. Live music in the Rock Room adds to the vibrant atmosphere on select evenings.
- Historical Charm: Founded in 1947, Shadowbrook began as a log cabin built in the 1920s. Its rich history, including its restoration from ruin and the addition of the iconic cable car, adds to its unique appeal.
Frequently Asked Questions
Q: Does Shadowbrook have vegan options?
A: Yes! Vegan dishes include the Grilled Vegetable Medley and Artichoke Hearts (both gluten-free).
Q: What is the price range at Shadowbrook?
A: Prices range from about $11.95 for soups to $69.95 for premium dishes like lobster tail with sirloin.
Q: Can I walk in without a reservation?
A: Yes, for the Rock Room lounge & patio (parties of 8 or fewer). The main dining room requires reservations.
Q: Is there free parking or shuttle service?
A: Yes, free parking is available plus a complimentary shuttle within a 3-mile radius.
Q: What dish is a must-try?
A: The Prime Rib and creamy artichoke soup are local favorites.
Conclusion
Hence, Shadowbrook Restaurant in Capitola , California , offers a unique dining experience that blends exceptional cuisine , a romantic creekside setting , and attentive service . The computer menu features new seafood , delicious vegetarian option , and premium meat , ensure at that place ’ s something for every palate . Furthermore, Guests can reach the restaurant by a charming cable car or stroll along a garden path surrounded by lush greenery and waterfalls . With its cozy , historic ambiance , Shadowbrook is an ideal choice for special occasions or an unforgettable night out . Therefore, For the latest menu and pricing details , visit the restaurant ’ s official website or contact them directly .
Citations
Note: Prices and menu items are subject to change. For the latest information, please check the restaurant’s official website or contact them directly.